Has New York City Given Up on Year-Round Outdoor Streeteries?
Eater NY
"Tacos Estilo Chilapeno, from owner Lucio Gonazlez, specializes in beef barbacoa prepared in the style of his native Chilapa, Guerrero. Gonzalez, who was the subject of an article in the New York Times in 2021, was previously fined more than $2,000 for vending. An anonymous reader paid off those fees, and he’s since purchased a used cart to open the new business, per the Street Vendor Project."